Chicken Wings and Meatloaf
Buffalo Chicken Wings
Ingredients
- 2 lbs of chicken wings
- 1/2 cup of that good hot sauce you like
- 1/4 cup of butter to give it a richer taste
- Garlic powder – as much or as little as you like
Instructions
Pop those wings in the oven and get them nice & crispy – you know the drill.
Melt that butter & hot sauce combo together to make the perfect sauce.
Toss those wings in the sauce until they’re all nice & coated. Now you’re talkin.
Serve with some ranch or blue cheese dressing on the side, because why not.
Classic Meatloaf
Ingredients
- 2 lbs ground beef – the good stuff
- Some breadcrumbs to help it stick together
- Eggs to help bind all the other ingredients
- Onion – diced up nice & small
- Some garlic to give it that extra oomph
- Ketchup to give it a nice sweet glaze
- Some Worcestershire sauce to round it out
Instructions
Mix all the ingredients together until it’s just right.
Shape it into a neat loaf shape & pop it in the oven at 350°F for about an hour.
Now before you take it out of the oven take a minute to brush some ketchup on top for that nice brown glaze.
